BUSINESS PLAN TAHU WALIK PETIS IKAN KHAS BANYUWANGI (Perencanaan Pendirian Usaha Tahu Walik di Sekitar Stasiun Pondok Cina, Depok)

Afiyah, Zakiyatul (2018) BUSINESS PLAN TAHU WALIK PETIS IKAN KHAS BANYUWANGI (Perencanaan Pendirian Usaha Tahu Walik di Sekitar Stasiun Pondok Cina, Depok). Fakultas Ekonomi, Universitas Negeri Jakarta.

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Abstract

Tahu Walik is fried tofu that has been removed inside. Then it is behind so that the inside tofu is outside. Furthermore, tofu will be filled by processed chicken and flour. Tahu walik is a industry located in the area of Pondok Cina Station, Depok. This food production creates different innovations by using the distinctive taste of Banyuwangi. Marketing of this product by using instagram, facebook, whatsapp as media of advertisement. Based on the estimates, this business is very easy to implement because it requires minimal capital and promises maximum benefits.

Item Type: Other
Additional Information: Student Paper; Lecturer: Dr. Dedi Purwana ES, M.Bus
Uncontrolled Keywords: Walik Tofu, Pondok Cina Station, Profit
Subjects: Student Paper
Divisions: Fakultas Ekonomi > S1 Pendidikan Administrasi Perkantoran
Depositing User: Ahmad Afandi
Date Deposited: 26 Apr 2018 02:58
Last Modified: 26 Apr 2018 02:58
URI: http://repository.fe.unj.ac.id/id/eprint/5599

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