Baity Ramona, Erizka and Puspita Devi, Mayang and Farizi, Rachmat and Fahira, Salsabilla and Tasya, Shafila (2018) PISCOQUE GRANAT (Perencanaan Pendirian Usaha Pisang Coklat Bentuk Bulat). Fakultas Ekonomi, Universitas Negeri Jakarta.
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Abstract
Piscoque Granat is a culinary venture chocolate banana modified development in various kinds off unique lavors that comprise the contents of the chocolate, Greentea Kitkat, Nutella, Papermint, and Cheese. This bussiness is a homemade created by our group that will be promoted through social media (instagram, facebook, line, etc) will be marketed directly around the State University of Jakarta (UNJ).
| Item Type: | Other |
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| Additional Information: | Student Paper; Lecturer: Dr. Dedi Purwana ES, M.Bus |
| Uncontrolled Keywords: | Piscoque Granat, Banana, Culinary |
| Subjects: | Teknologi dan Ilmu-Ilmu Terapan (Technology and Applied Science) > Inovasi, Penemuan dan Paten (Inovations and Patens) Teknologi dan Ilmu-Ilmu Terapan (Technology and Applied Science) > Manajemen (Management and Auxiliary Service) Teknologi dan Ilmu-Ilmu Terapan (Technology and Applied Science) > Manajemen (Management and Auxiliary Service) > Bisnis (Business) |
| Divisions: | Fakultas Ekonomi > S1 Pendidikan Administrasi Perkantoran |
| Depositing User: | Users 16 not found. |
| Date Deposited: | 21 Mar 2018 13:52 |
| Last Modified: | 21 Mar 2018 13:52 |
| URI: | http://repository.fe.unj.ac.id/id/eprint/3892 |
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